So many delicious coffee from other regions, Why have to be from Kintamani Bali?
Arabica Bali Kintamani comes from fresh and cold Kintamani Area – Bali really has a very unique taste compared to coffees from other origins in Indonesia. Bali coffee is as unique as its origin place, and Kintamani coffee has clean, light and distinctive flavor. The combination between high humidity, the 900-1550 meters of altitude and long dry months has created unique flavor for this coffee. In 2008, Kintamani received an official Geographical Indication (GI) certification. A certification that guarantees that the coffee lives up to certain quality standards, similar to certifications known from locally produced wines and cheeses.
One of the characteristics of Bali coffee compared to other Indonesian coffees is the processing method. Wet processing is the traditional way of coffee processing in Bali while dry processing is the most common method on the other Indonesian islands. In wet-processing the fruit covering the coffee bean (it is actaully the seed) is removed before the beans are dried, in contradiction to dry-processing where the entire coffee cherry is being dried. This wet-processed makes Bali coffee so much brighter and high-toned than other coffees from the region. It definitely has the fruit flavors found in Java, Timor and Flores coffees, but bears little resemblance to Sulawesi or Sumatra coffees (except for the rare wet-process coffees from those origins).”
Kintamani coffee is light, bright, punchy, and will wake you up with its aromatic fruity flavor. Here are things you can find when you taste a cup of Bali Kintamani coffee, especially the Arabica variant. Importantly, since we took this coffee direct from Coffee Plantantion in Bali Kintamani, so we can provide you the best quality coffee with very best price deals.
- 100% Arabica
- Fresh Roast from our Own roaster
- Expired 360 days from the production date
- Suggest to consume within 3 months for best aroma and taste
- Packed in high quality foil bag with degassing valve. tintie included
- Available in whole beans or ground, you can choose when to order
- Optimum roast profile for maximum aroma and taste, sweetness and acidity, brown sugar/caramel is preserved while bitterness is in lowest state
- Specialty Grade Quality, zero major defect
We will ship by EMS, DHL or UPS, it would take around 5-7 days, depends on the location where you are, if it is extended area it might take around 10 days, big cities might take 5-6 days. We will closely keep in contact with EMS/DHL/UPS, once there is changes on the transit time, we will update on this page.
Order Handle time:1-3 working days, normally in 1 working day after order verification and credit approval.
For order over US $100, free worldwide shipping will be applied.
I decided to buy a 250gr of this to see what all the hype was about and MY GOD!! It’s heaven in a cup. It’s surprisingly bright yet smooth, with notes of milk chocolate. No acidity whatsoever, which is what I look for when buying coffee. Would definitely buy again to treat myself!
Not gonna lie this coffee tasted amazing, it was extremely smooth.
It was an awesome fathers day gift for my parents who are coffee connoisseurs. They really enjoyed it and I'll feel definitely buy this as a gift again
Excellent coffee. Was just enough for a French press coffee maker.